Amount of 4:0 butanoic, butyric fatty acid in BURGER KING, DOUBLE WHOPPER, with cheese

Fast Foods

In 100 g (Grams) of BURGER KING, DOUBLE WHOPPER, with cheese there is 0.06 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than BURGER KING, DOUBLE WHOPPER, with cheese.

Roast beef spread 6.4 g 6.4%
Butter oil, anhydrous 3.226 g 3.23%
Butter, salted 3.226 g 3.23%
Butter, without salt 3.226 g 3.23%
Butter, light, stick, with salt 1.788 g 1.79%
Butter, light, stick, without salt 1.788 g 1.79%
Cheese, goat, hard type 1.784 g 1.78%
Butter, whipped, with salt 1.635 g 1.64%
Cheese, mexican, queso cotija 1.583 g 1.58%
Cheese, parmesan, low sodium 1.509 g 1.51%
Cheese, goat, semisoft type 1.496 g 1.50%
Cheese, parmesan, shredded 1.375 g 1.38%
Cheese, romano 1.355 g 1.36%
Cheese, parmesan, hard 1.299 g 1.30%
Candies, toffee, prepared-from-recipe 1.184 g 1.18%
Cheese, swiss, low sodium 1.098 g 1.10%
Cream, fluid, light whipping 1.083 g 1.08%
Cheese, monterey, low fat 1.08 g 1.08%
Cheese, low-sodium, cheddar or colby 1.079 g 1.08%
Cheese, goat, soft type 1.057 g 1.06%
BURGER KING, DOUBLE WHOPPER, with cheese

BURGER KING, DOUBLE WHOPPER, with cheese is a type of Fast Foods. The most significant nutrients in BURGER KING, DOUBLE WHOPPER, with cheese are listed below.

Water 53.28 g 53.28%
Energy (calorie) 266 kcal
Energy (joule) 1111 kJ
Protein 14.47 g 14.47%
Total lipid (fat) 17.06 g 17.06%
Ash 1.67 g 1.67%
Carbohydrate, by difference 13.52 g 13.52%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 3.61 g 3.61%
Sucrose 1.21 g 1.21%
Glucose (dextrose) 0 g
Fructose 1.27 g 1.27%
Lactose 0.07 g 0.07%
Maltose 0.55 g 0.55%
Galactose 0.51 g 0.51%
Starch 10.1 g 10.1%
Calcium, Ca 78 mg 0.08%
Iron, Fe 5.3 mg 0.01%
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 128 mg 0.13%

Nutrients in BURGER KING, DOUBLE WHOPPER, with cheese